Description

The experience includes:

• Aging the Parmesan: The first part of the experience will
  be about the history, c
  harateristics
  and interesting information about
  the product. Particularly it will be
  very interesting to discover how
  Parmesan cheese is treated before
  being eaten. Different phases times
  of aging for a complex and fine
  product!
• Cutting the cheese: Parmesan cheese is so imp
  ortant
  in Italy that the product is
  also connected to the cut of the
  whole cheese. The round big shape
  will be divided into smaller pieces
  by the expert hand
  s of
  Luca’s
  grandfather.
  A real breathtaking and
  magical experience that you will only
  live at Borgonovo typical market!
• Delicates for your taste: Last but not least! A tasting
  experience! If you were looking
  for something traditional and
  unique in the world, here you go!
  It is a composition of different and
  delicious elements! You will
  start from Parmigiano Reggiano
  (parmesan cheese) which is served
  by
  Parma ham, salami, and fried
  gnocco (soft big squared gnocco).