Pasta and traditions
50,00€ IVA incl.
In a magical farmhouse, surrounded by greenery, in contact with the nature, you will live an unforgettable experience! A path full of traditions, which have to be kept still alive! You will hear about vicissitudes and stories, you will create your own homemade pasta and a tasting experience to finish!
INFORMATION AND DETAILS | |
Starting point | Via Rotta Martinella, 34/a Argenta |
Seasonality | Half March-October |
Suggested days | Wednesday-Saturday |
Duration | 3h |
Minimum-maximum people | 2-15 |
Mimimum notice: | 3 days |
Inclusions: | Entrance tickets; Buffet; Guided tour; Use of equipment |
Exclusions: | Round-trip transportation; Tips (optional) |
Details: | See description below |
- Description
- Reviews (0)
Description
The experience includes:
- Admirando the Flamingos: What better if not a farmhouse,
relax and so much naura? In Prato
Pozzo, in the Ferrara Delta, you will
have the opportunity to observe rare
and incredible places! You will be
guided on a re-naturalized path or
on a small train to meet the pink
flamingos, horses and characteristic
birds! Have fun! - Hands in Pasta: Making pasta is almost a forgetten
art! In Ferrara it is still really
imposrtant and precious. You will
learn, with Patrizia, to work genuine
and top quality ingredients to make
fresh pasta! Tagliatelle, strichetti,
cappellacci! It will be an absolute
succes! - Pasta and Sauce: And how to end a wonderful
journey if not with a fresh pasta
tasting? With aits delicious taste, it
will awaken your taste buds! You
will have the possibility to try the
original and traditional pasta. It
will be served with a special sauce.
Enjoy!
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