Frongs and their experiences

65,00 IVA incl.

Collaborating with the frog food fair in the marvellous countryside close to Ferrara, you will explore and get to know much more about a different and uncommon product. The frog! These amphibians have so many characteristics and qualities that you will end up to adore them and in the kitchen they will be even better!

INFORMATION AND DETAILS
Starting point Via Bova Marrara
Seasonality August-September
Suggested days Wednesday-Sunday
Duration 2h
Minimum-maximum people 4-15
Mimimum notice: 3 days
Inclusions: Entrance tickets; Buffet; Guided tour; Use of equipment
Exclusions: Round-trip transportation; Tips (optional)
Details: See description below
Category:

Description

The experience includes:

  • Stories and traditions: Welcome to Marrara, the most
    famous location around Ferrara where
    frogs are eaten! A traditional
    space in the countryside and in
    the nature where you can see how
    frogs are treated and at the end
    cooked. You immerse yourself into
    the traditions and you will be guided
    by experts that since many years ago
    have been working on this product!
  • Prepare and Fry: The second part of the experience
    will even be more special! You will
    cook the frog. You will just have to
    follow experts advice and the result
    will be absolutely amazing! You
    will mainly cook fried frogs. So put
    your hands in some flour, grab a frog,
    dip it and fry it and enjoy the process!
  • Frogs in the kitchen: The experience is almost over but you
    cannot say bye without tasting frogs!
    Fresh frogs cooked in many different
    ways. There will be a selection of
    frogs as a starter, followed by a
    special risotto made with frogs, frogs “in
    umido”. Afterwards you will keep
    on tasting other different and
    delicious dishes of the tradition.

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